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Scientists have linked GMOs to serious health problems. Most ingredients containing corn and soy have come from geneticially engineered crops. These crops are becoming weed resistant which requires farmers to apply stronger and more dangerous pesticides. The word ‘natural’ on the label means nothing. Eat Organic or until all labels require full disclosure, assume there are GMOs in processed and boxed foods and at the very least, look for those labeled non-GMO!
According to the Global Healing Center common genetically modified US food crops include:
- Corn
- Soy bean
- Sugar cane
- Tomatoes
- Potatoes
- Sweet peppers
- Bananas
- Strawberries
- Zucchini
- Pineapples
- Cocoa beans
- Yellow squash
Common processed foods made with GMOs include:
- Popcorn
- Canola Oil
- Cottonseed Oil
- Soy Sauce
- Frozen Pizza
- Frozen Dinners
- Dry Cereal
- Baby Formula
- Canned Soups
- Cookies
- Ice Cream
- Aspartame Sweetener
Please Support and Push for Labeling GMOs!!
To learn more, read more about GMOs at the Global Healing Center website.
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To Your Health,
Lisa Maghrak
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